紫菜
Simplified
紫菜
Traditional
紫菜
Pinyin
zǐ cài
Definition
edible seaweed of genus Porphyra or genus Pyropia, esp. one used to make dried sheets of nori
我想吃紫菜包饭
Wǒ xiǎng chī zǐ cài bāo fàn
I want to eat kimbap with seaweed
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